I am weighing the strengths of what appears to be the two prominant sugaring product lines, Alexandria and Sugar of the Nile.  There is not much technical information available on any of the products out there.  I am not trained on either yet and that is also dependent on which product line I decide to try so any experienced sugar technician with advice on what to look for would be helpful.

Tags: alexandria, nile, of, sugar, sugaring, the

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What I find the biggest issue is customer service, customs & the humidity of where you live. Making sugar is controlled best by temperature, which all do similarly. Next biggest thing is the detail of your training. The trainer really needs accurate technique and teaching skills that can fit each learning type of student. Everyone connects with sugaring differently. It takes good coordination. I'd love to answer any more questions you have. Technique is key to not getting frustrated. Talk you soon:)

I have found another supplier who is in WA. Tamara's Body sugar. She makes great product and has great prices!

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